Murikkady, nestled near Periyar National Park in Kerala, India, is a serene escape renowned for its spice plantations and picturesque landscapes. This charming village offers a sensory delight with the aroma of cardamom, coffee, pepper, and other spices permeating the air. Tourists can explore the lush plantations on guided tours, learning about the cultivation and processing of these valuable commodities. The rolling hills, verdant valleys, and cool climate make it an ideal destination for nature lovers and those seeking tranquility away from the bustling city life. Murikkady serves as a gateway to Periyar National Park, offering opportunities for wildlife spotting and eco-tourism activities. The local markets offer a chance to purchase fresh spices, handicrafts, and souvenirs.
Historically, Murikkady's development is intertwined with the growth of spice cultivation in the region. The area was initially covered in dense forests, gradually transformed into plantations during the colonial era and beyond. British planters recognized the favorable climate and soil conditions for growing spices like cardamom, pepper, and tea. This led to the establishment of numerous plantations, attracting workers and shaping the local economy. Over time, the plantations transitioned to local ownership, and Murikkady evolved into a significant spice trading center. Today, it balances its agricultural heritage with the growing tourism sector, offering visitors a glimpse into its rich history and natural beauty. The region's proximity to Periyar Tiger Reserve has also influenced its history, with conservation efforts playing an increasingly important role.